User profiles for Yong H. Kim

Yong H. Kim

University of Cincinnati
Verified email at uc.edu
Cited by 13712

[HTML][HTML] Edible insects as a protein source: A review of public perception, processing technology, and research trends

TK Kim, HI Yong, YB Kim, HW Kim… - Food science of animal …, 2019 - ncbi.nlm.nih.gov
This review summarizes the current trends related to insect as food resources among
consumers, industry, and academia. In Western societies, edible insects have a greater potential …

Flexible thin-layer dielectric barrier discharge plasma treatment of pork butt and beef loin: Effects on pathogen inactivation and meat-quality attributes

DD Jayasena, HJ Kim, HI Yong, S Park, K Kim… - Food …, 2015 - Elsevier
The effects of a flexible thin-layer dielectric barrier discharge (DBD) plasma system using a
sealed package on microbial inactivation and quality attributes of fresh pork and beef were …

Challenges for global supply chain sustainability: Evidence from conflict minerals reports

YH Kim, GF Davis - Academy of Management Journal, 2016 - journals.aom.org
The vertically integrated corporation of the 20th century has been replaced by disaggregated
global supply chains across many industries. Dis-integration can reduce costs, but also …

Effects of alirocumab on cardiovascular and metabolic outcomes after acute coronary syndrome in patients with or without diabetes: a prespecified analysis of the …

…, M Valgimigli, T Kimura, HS Kim, SH Kim… - The lancet Diabetes & …, 2019 - thelancet.com
Background After acute coronary syndrome, diabetes conveys an excess risk of ischaemic
cardiovascular events. A reduction in mean LDL cholesterol to 1·4–1·8 mmol/L with ezetimibe …

Credit granting: A comparative analysis of classification procedures

V Srinivasan, YH Kim - The Journal of Finance, 1987 - Wiley Online Library
Financial classification issues, and particularly the financial distress problem, continue to be
subject to vigorous investigation. The corporate credit granting process has not received as …

Tetrodotoxin: occurrence in atelopid frogs of Costa Rica

YH Kim, GB Brown, HS Mosher, FA Fuhrman - Science, 1975 - science.org
The potent neurotoxin tetrodotoxin, which has previously been found in puffer fish of the
order Tetraordontiformes, a goby (Gobius criniger), and the California newt (Taricha torosa) …

An integrated evaluation of investment in inventory and credit: a cash flow approach.

YH Kim, KH Chung - Journal of Business Finance & …, 1990 - search.ebscohost.com
This article suggests an approach to resolving the lack of well-developed integrated planning
models for inventory and receivables and differences in the evaluation criteria for judging …

Effects of dielectric barrier discharge plasma on pathogen inactivation and the physicochemical and sensory characteristics of pork loin

HJ Kim, HI Yong, S Park, W Choe, C Jo - Current Applied Physics, 2013 - Elsevier
This study aimed to evaluate the use of a dielectric barrier discharge (DBD) plasma system to
improve the safety of pork loins. When pork loin was exposed to DBD plasma with the input …

Microbial safety and quality attributes of milk following treatment with atmospheric pressure encapsulated dielectric barrier discharge plasma

HJ Kim, HI Yong, S Park, K Kim, W Choe, C Jo - Food Control, 2015 - Elsevier
This study evaluated the microbial and physicochemical characteristics of milk that was treated
with encapsulated dielectric barrier discharge (DBD) plasma. Encapsulated DBD plasma …

Evaluation of pathogen inactivation on sliced cheese induced by encapsulated atmospheric pressure dielectric barrier discharge plasma

HI Yong, HJ Kim, S Park, AU Alahakoon, K Kim… - Food …, 2015 - Elsevier
Pathogen inactivation induced by atmospheric pressure dielectric barrier discharge (DBD) (250
W, 15 kHz, air discharge) produced in a rectangular plastic container and the effect of …